Indore, a street-food capital
Few Indian cities take food as seriously as Indore. From morning poha to late-night sweets, the city is a non-stop food trail — and staying central, then booking direct on ZECOHO (a Zero-Commission platform), keeps 15–25% in your pocket for more of it.
What to eat in Indore
- Poha–jalebi — the classic Indore breakfast, savoury and sweet together
- Bhutte ka kees — grated, spiced corn, an Indore specialty
- Garadu — fried, spiced yam, a cold-weather favourite
- Sabudana khichdi and kachoris — everyday street staples
- Shikanji — Indore's famous thick, creamy version
- Sarafa's late-night sweets, chaat and desserts
Where the food is
- Sarafa Bazaar — a jewellery market by day that becomes a buzzing night food market
- Chappan Dukan — a lane of well-loved stalls and eateries, popular from morning onward
Where to stay for a food trip
The old city around Rajwada puts both Sarafa and Chappan Dukan within easy reach, so you can eat your way through Indore without long journeys between meals.
Why booking direct helps
The room is cheaper because the hotel isn't paying commission — you confirm with the hotel and pay on arrival, leaving more of your budget for the food.